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Made in Provence Classic Rouge

A easy-to-drink wine which is enjoyable all year round and a guaranteed crowd pleaser.

Appellation

Côtes de Provence

Grape varietie

60% Syrah - 15% Grenache - 15 % Cabernet Sauvignon - 10% Carignan

Vinification method

Cold maceration for five days before fermentation, regular pushing down of floating skins into the fermenting wine by hand (pigeages), relatively short maceration.

Ageing

Aged in stainless steel vats with regular racking to soften the tannins and clarify the wine.

Formats available

75cl

Alcohol content

13,5% vol.

Tasting

Wine with a crimson robe featuring purplish glints. Pleasing nose of violets and red berries. Pleasant and slightly sweet attack on the palate with the same aromatic notes as the nose. Long intense finish for lasting pleasure.

Food pairings

Ideal with a mixed grill, white and red meats, spicy dishes and light cheeses. This wine is the perfect partner for Mediterranean-style cuisine - a wine to always have at home for impromptu dinner parties. Try with a rack of lamb

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Tours, workshops, private events and seasonal gatherings

Maison MiP opens its doors and cellars all year round. Guillaume Philip invites visitors to discover his everyday work, from the vineyards to the cellar, from grape to glass.

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