Appellation
Côtes de Provence Sainte-Victoire
Grape varieties
60% Syrah – 40% Grenache
Vinification method
Pressing under oxygen-excluding conditions. Fermentation at low temperatures.
Ageing
Aged for 9 months in demi-muids, regular lees stirring
Formats available
75cl
Alcohol conten
13.5%vol
A delicate, rich and harmonious nose composed of white and yellow fruits, with subtle notes slightly toasted. It continues with a complex mouth that amazes with its freshness and minerality.
Once open it will perfectly accompany your gourmet meals, mediterranean cuisine. To serve at 12 - 14°C.
THE ESTATE CALENDAR
Maison MiP opens its doors and cellars all year round. Guillaume Philip invites visitors to discover his everyday work, from the vineyards to the cellar, from grape to glass.
