Appellation
Côtes de Provence
Grape varieties
100% Vermentino
Vinification method
Cold maceration before fermentation. Pressing under oxygen-excluding conditions Fermentation at low temperatures.
Ageing
Four months on fine lees.
Formats available
75cl
Alcohol content
12,5% vol.
Pale yellow robe with glints of green. Exuberant nose with predominant notes of citrus fruit (mandarin orange, grapefruit), tropical fruits (mango and passion) and juicy fruit (grapes, pear). A sophisticated and surprising wine.
Ideal as an aperitif or to accompany grilled seafood or shellfish. Also recommended with soft or fresh cheeses.
THE ESTATE CALENDAR
Maison MiP opens its doors and cellars all year round. Guillaume Philip invites visitors to discover his everyday work, from the vineyards to the cellar, from grape to glass.
